Top 10 Tamil Nadu Foods
Tamil Nadu is a glorious state located at the narrow southern tip of India. It is blessed with some of the most mouth-watering and flavoursome regional cuisines. Each regional cuisine boasts of unique cooking methods and spices. These have been backed with family recipes, ancient culture and traditions, community history and external influences. There are some dishes that have made their special place in the hearts of the people and have travelled far and wide to capture many more hearts.
Don’t leave Kerala without trying…
(1) Idli Sambhar
(2) Puliyodarai
(3) Paruppu Payasam
(4) Rasam
(5) Mutton Kola Urundai
(6) Chicken Chettinad
(7) Filter Kaapi
(8) Venn Pongal
(9) Murukku
(10) Utappam
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