Skip to main content

Top 9 Stunningly Offbeat Places in North-east India No One Told You About!

Top 10 Tamil Nadu Foods

Top 10 Tamil Nadu Foods


Tamil Nadu is a glorious state located at the narrow southern tip of India. It is blessed with some of the most mouth-watering and flavoursome regional cuisines. Each regional cuisine boasts of unique cooking methods and spices. These have been backed with family recipes, ancient culture and traditions, community history and external influences. There are some dishes that have made their special place in the hearts of the people and have travelled far and wide to capture many more hearts.
Don’t leave Kerala without trying…


(1) Idli Sambhar

(2) Puliyodarai

(3) Paruppu Payasam

(4) Rasam

(5) Mutton Kola Urundai

(6) Chicken Chettinad

(7) Filter Kaapi

(8) Venn Pongal

(9) Murukku

(10) Utappam

    Thanks

Follow us on Instagram



Comments

Popular posts from this blog

Top 10 Nagaland Foods

Top 10 Nagaland Foods   The food of Nagaland is known for its variety and simplicity. Being one of the major states in the North Eastern part of India, it is an important tourist site for its beautiful scenery and most importantly food. Naga food is considered spicy due to their love for the most famous king chilly ( known as raja mircha in the North East). (1) Akhuni (2) Fish in Bamboo (3) Zutho (4) Galho (5) Aikibeye (6) Akini Chokibo (7) Pork Curry (8) Axone (9) Anishi (10) Bushmeat

Top 9 Stunningly Offbeat Places in North-east India No One Told You About!

Top 9 Stunningly Offbeat Places in North-east India No One Told You About! INDIA, a country with astonishing diversity of religions, cultures and languages is undoubtedly unique and unparalleled. A perfect location for intrepid travelers to explore the diverse ethnicity and assimilate. North East India, comprises seven sister states embodied with unique heritage, dawn-lit mountains, green luscious plains, alluring rivers crossing through the forests and the most heart warming people. 1) Anini, Arunachal Pradesh: Anini is a remote and picturesque town located in the Dibang Valley district of Arunachal Pradesh. It is known for its breathtaking landscapes, snow-capped mountains, and lush greenery. The town is surrounded by the Dibang Wildlife Sanctuary, home to several rare and endangered species. Anini is also famous for its hot springs and peaceful atmosphere. 2) Dong, Arunachal Pradesh: Dong is a scenic village nestled in the eastern Himalayas in Arunachal Prades

Top 10 Meghalaya Foods

Top 10 Meghalaya Foods Meghalaya is also known as, “Scotland of East.” The clouds, hills, rain, lakes, lovely weather, and delicious food makes Meghalaya even more beautiful. Meghalaya still holds the tribal culture and it can be seen in Meghalaya cuisine. Rice and pork is the staple ingredient of the Meghalaya. ( 1) Tungrymbai (2) Jadoh (3) Pumaloi (4) Doh-Neiiong (5) Egg Daal (6) Pukhlein (7) Nakham Bitchi (8) Dohkhlieh (9) Doh Jem (10) Mylliem Chicken Thanks Follow us on  Instagram YouTube Channel