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Top 9 Stunningly Offbeat Places in North-east India No One Told You About!

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Top 10 Jammu and Kashmir Foods

Top 10 Jammu and Kashmir Foods



The Union territory of Jammu and Kashmir is also famous for its delicious dishes rather than its tourism. The piquant Kashmiri Cuisine is renowned for its lip-smacking dishes. There are various tempting food items in this cuisine that are devoured with different other dishes. Kashmiri food is mild in taste and rich in flavour with the high use of hot spices like cardamom, fennel, ginger, cinnamon, cloves and saffron. Influenced by Mughals, Kashmiri cuisine is predominantly non-vegetarian, with mutton, chicken or fish used as prime ingredients but there are a few delicacies for vegetarians too.


(1) Kachaloo Chaat

(2) Kaladi Kulcha


(3) Khatta Meat


(4) Patisha


(5) Dum Aloo


(6) Kashmiri Pulao


(7) Seekh Kabab


(8) Rogan Juice


(9) Nadru Yakhni


(10) Kahwa


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